Track Food

[LuxExpat]

Enzo, thanks for the tip! 

Must have walked straight past that one last year during our vain search for a taxi to get us back to Arnage after the driver's parade.

Could be an alternative to La Boucherie that we've frequented over the last 2 years.

"You talkin' to me?!" 
Err, yes, Paul. 

[landman]

Yes you, sir!

[lofty]

not quite trackside but it was bloody good bangladeshi chef.
not far from stans jazz club.pints of kingfisher and popadoms yumm.

[Andy Zarse]

Eww - a giant cauldron of sick!!!

Precisely. I hate it too. One year we saw a nasty French kid throw a piece of his used chewing gum into the simmering pan of stomach acid, pre-digested onion and cow's bile. We concluded it would make things a bit more palatable.

[LuxExpat]

not quite trackside but it was bloody good bangladeshi chef.
not far from stans jazz club.pints of kingfisher and popadoms yumm.

Good option, but when camping?? Ewwww..... Guy ropes needed to pin the sleeping bag down?