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Author Topic: BBQ'd Pork Sausages  (Read 7783 times)

Ferrari Spider

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BBQ'd Pork Sausages
« on: October 06, 2006, 10:05:27 am »
just something to perk up us chaps on this cold wet friday morning. ;)
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Offline Paddy_NL

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Re: BBQ'd Pork Sausages
« Reply #1 on: October 06, 2006, 10:18:53 am »
it's gone up in flames... :-\
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Offline Robspot

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Re: BBQ'd Pork Sausages
« Reply #2 on: October 06, 2006, 11:45:08 am »
That's disturbingly realistic  :o
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Offline fagey

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Re: BBQ'd Pork Sausages
« Reply #3 on: October 06, 2006, 12:17:19 pm »
a bit close to home at the moment.. not passing on that pic to her :o
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Offline Snoring Rhino

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Re: BBQ'd Pork Sausages
« Reply #4 on: October 06, 2006, 01:23:14 pm »
Quite scary actually  :'(
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Offline neilsie

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Re: BBQ'd Pork Sausages
« Reply #5 on: October 06, 2006, 01:23:24 pm »
Quote from: fagey on October 06, 2006, 12:17:19 pm
a bit close to home at the moment.. not passing on that pic to her :o

blimey,  what do you get up to then?!!
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Offline fagey

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Re: BBQ'd Pork Sausages
« Reply #6 on: October 06, 2006, 03:02:21 pm »
i couldnt possibly comment :angel:
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Offline Bob U

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Re: BBQ'd Pork Sausages
« Reply #7 on: October 23, 2006, 12:48:05 pm »
How true
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Offline garyfrogeye

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Re: BBQ'd Pork Sausages
« Reply #8 on: October 23, 2006, 01:03:47 pm »
Let's pray that it's only been "cut & pasted" in a computer sense.
Very disturbing
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Offline Big_M

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Re: BBQ'd Pork Sausages
« Reply #9 on: October 23, 2006, 02:00:15 pm »
Quote from: garyfrogeye on October 23, 2006, 01:03:47 pm
Let's pray that it's only been "cut & pasted" in a computer sense.
Very disturbing

Looks more like chopped and basted to me

 :o
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Offline Andy Zarse

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Re: BBQ'd Pork Sausages
« Reply #10 on: October 23, 2006, 04:20:06 pm »
Does anyone know what seasoning or marinade would work best?
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Offline Perdu

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Re: BBQ'd Pork Sausages
« Reply #11 on: October 23, 2006, 04:38:01 pm »
Quote from: Andy Zarse on October 23, 2006, 04:20:06 pm
Does anyone know what seasoning or marinade would work best?

Now THAT'S disturbing, Andy.

Would anyone care? ::)
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Ferrari Spider

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Re: BBQ'd Pork Sausages
« Reply #12 on: October 23, 2006, 04:49:29 pm »
Quote from: Perdu on October 23, 2006, 04:38:01 pm
Quote from: Andy Zarse on October 23, 2006, 04:20:06 pm
Does anyone know what seasoning or marinade would work best?

Now THAT'S disturbing, Andy.

Would anyone care? ::)

at a guess, jerk pork flavour, in more ways than one ;)
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Offline Andy Zarse

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Re: BBQ'd Pork Sausages
« Reply #13 on: October 23, 2006, 05:24:02 pm »
You could try this Peter!

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Offline termietermite

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Re: BBQ'd Pork Sausages
« Reply #14 on: October 23, 2006, 05:26:15 pm »
I am so looking forward to eating at Maison Blanche this year.
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